Pick a protein and pick a side
All entrees are served with fresh house baked focaccia bread & a side salad with your choice of dressing: Ranch, Bleu Cheese, French or Homemade Thai.
Smoke Duck Breast – 21.99
*Pan Seared Shrimp & Sea Scallops † - 22.99
*Ribeye Steak †
Hand cut, 10 oz. grilled - 21.99
*Oven Roasted Salmon †
8 oz. oven roasted filet, prepared medium rare - 20.99
*House Mashed Potatoes & Vegetable of the Day
Your choice of up to two (2) mashed potato flavorings includes red pepper flakes, onion, goat cheese, jalapeno, horseradish, garlic, tomato, cheddar or Parmesan cheese. Additional flavorings .79 each.
*Sautéed Summer Vegetables with Fresh Oregano
*House Seasoned French Fries
*Sweet Potato Fries
*Gluten Friendly Items Signature items
† - Consuming raw or under-cooked meat, poultry, seafood, fish, shellfish or eggs may increase your risk of food borne illness.
Don't see your Zanzibar favorites...don't worry, Chef Mark will be adding to our ever changing and evolving menu.