Zanzi-Bar Food

Getting back to the basics...striving for excellence in every dish

Zanzibar Shrimp Pasta

The old favorite!  Sautéed shrimp, onions, peppers, mushrooms, black olives & Zanzibar butter sauce over angel hair pasta 19.99

 

The Double Stacked Onion Burger

6 oz. of ground Herford beef, pan seared with sautéed onions & topped with lettuce & pickles on a fresh toasted bun. Served with house seasoned French fries - 8.99 

 

Add some flair:

Smoked bacon – 1.00

Sautéed mushrooms – 1.00

Cheese - Cheddar, Bleu, Goat, Pepper Jack, Gouda, Swiss, Muenster, Havarti – 1.00

Raw onions, jalapenos or pickled onions - .50

Gluten friendly bun – 2.00

  

Carbonara

A Zanzibar favorite!  Fresh herbs, Canadian bacon, garlic, Parmesan cheese, toasted bread crumbs & eggs served over pasta; prepared Zanzibar style or traditional style - 15.99

 

Tempura Chicken Strips

 

Served with sweet potato fries, house Jerk mayo & white BBQ sauce - 10.99

  

 *Gluten Friendly Items          Signature items 

 

 † - Consuming raw or under-cooked meat, poultry, seafood, fish, shellfish or eggs may increase your risk of food borne illness.

 

  

Don't see your Zanzibar favorites...don't worry, Chef Mark will be adding to our ever changing and evolving menu. 

 

 


Location:

Zanzibar Restaurant & Pub

228 East Main Street

Menomonie, WI  54751

 

Phone:

715.231.9269

 

Summer Hours:

Open Tuesday ― Saturday

4 p.m. to 10 p.m.

 

We are closed for all major holidays.  

 

 

Reservations:

 

Reservations are not required, but highly recommended. Please call us to ensure your reservation time. 

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